Cheesy Garlic Chicken Wraps
Delightful wraps filled with creamy garlic aioli, tender chicken, and gooey cheddar cheese, perfect for a quick and comforting meal.
Ingredients
Main ingredients
- 2 cups cooked chicken (shredded) Tender, juicy pieces of chicken.
- 1/2 cup garlic aioli Creamy sauce infused with garlic.
- 1 cup cheddar cheese (shredded) Melty, sharp cheese.
- 4 large tortillas tortillas Soft and pliable.
- Salt and pepper to taste Essential seasonings.
Instructions
Preparation
- If you haven't already, shred the cooked chicken and gather all other ingredients.
- In a large bowl, combine your shredded chicken with garlic aioli. Sprinkle in salt and pepper.
Assembling
- Lay your tortillas flat on a clean surface.
- Evenly distribute the chicken mixture among the tortillas.
- Generously sprinkle shredded cheddar cheese on top of the chicken mixture.
- Fold the sides of the tortilla towards the center and then roll it from the bottom to enclose all filling.
Cooking
- Heat a skillet over medium heat and place the wraps seam-side down. Cook for 2-3 minutes on each side until golden brown.
Serving
- Slice each wrap in half diagonally and serve warm.
Notes
Serve with fresh salad, homemade salsa, or sweet potato fries. Adjust garlic aioli based on your taste preferences.